Mango Salad With Thai Flat Iron Steak – Pasture Provisions Co
From Charity
Here’s my healthy recipe for my bingo square:
Banana Bread Protein Balls:
2 ripe bananas
2 tablespoons almond butter (heated in the microwave to get creamy, can also use creamy peanut butter or creamy nut butter of choice)
1/3-2/3 cup maple syrup (I used zero sugar to save on calories, but can use regular if desired)
1 cup almond flour (may need more if the batter is too wet)
1 tsp cinammon
4 scoops protein powder of choice (I did a mix of vanilla and chocolate)
1/4-1/2 cup ground flaxseeds
Chocolate chips (any kind will be just fine, whatever your preference – I used dark chocolate) and coconut oil for the chocolate drizzle
Flaky salt (or sea salt, or any other type of topping)
1. Mash bananas, then mix all of the ingredients up to the chocolate chips and coconut oil together in a large bowl.
2. Once batter is to your desired consistency, roll into balls using 1-2 tablespoons of the batter.
3. Freeze until hard, about 30-60 minutes.
4. Once frozen, melt chocolate chips and coconut oil together, 15-30 second increments, stirring along the way.
5. Drizzle/coat each protein ball with the chocolate and top with flaky salt if desired (or sea salt works just fine)
6. Place back into the freezer until hard. Store in the freezer.
